A La Carte Appetizers

PREMIUM DIPS & SNACKS:

Choice of 1 item per platter

Small – $45
Serves 15-25 Guests

Medium – $70
Serves 25-40 Guests

Large – $100
Serves 40-60 Guests

Marinated Olives
served warm

Goat Cheese Dip
baked in spicy marinara with garlic toast

Spinach & Artichoke Dip
with crostini

Hummus
with grilled and fried pita

Roasted Cauliflower
with fresh lemon, garlic, tomatoes and spinach

Pimento Cheese Spread
with crostini

DELUXE APPETIZER PLATTERS:

Choice of 1 item per platter

Small – $65
Serves 15-25 Guests

Medium – $100
Serves 25-40 Guests

Large – $150
Serves 40-60 Guests

Cheese Plate
artisanal cheeses, served with crostini

Fresh Fruit Plate
selection of seasonal offerings

Rare Seared Tuna
sesame encrusted with wasabi aioli

Crudité Plate
fresh, raw vegetable florets

A LA CARTE DELUXE APPETIZERS:

Choice of 1 item per platter

$3 Per Serving, Per Selection

Petite Chicken Spiedini
skewered and dusted in Italian bread crumbs, finished with grape tomatoes, shaved asiago and balsamic reduction

Mini Crab Cakes
2 cakes per serving, served with remoulade sauce

Petite Beef Brochette
skewered with red onion finished with bleu cheese, red peppers, red wine reduction and horseradish cream

BBQ Shrimp Skewer
2 shrimp per skewer, simmered in a worcestershire butter sauce

A LA CARTE PETITE SANDWICHES:

Choice of 1 item per platter

$4 Per Serving, Per Selection

Special Roast Beef
Served warm with mortadella and Swiss, served on Cyrano’s special roll

Pulled Pork
House smoked, served on Cyrano’s special roll

Curried Chicken Salad
With walnuts and grapes, served on Cyrano’s special roll

Custom quantities & service-styles available
Inquire with Events Manager for details and pricing

Our venue can accommodate up to 40 guests for seated events and up to 60 guests for cocktail-style events.

Room Use Fees & Deposits


Monday-Friday Day
(11AM-4PM) – $30
Saturday & Sunday Day
(Either 11AM-2PM or 3PM-6PM) – $75

Monday-Thursday Evening
(5PM-10PM) – $75
Friday & Saturday Evening
(7PM-Midnight) – $150
Sunday Evening
(7PM-10PM) – $75

Room use fees are required as a deposit at time of booking
Deposit is non-refundable and does not apply to cost of food or drink
$800 minimum spending requirement during Friday & Saturday evenings
$300 minimum spending requirement during all other timeslots

Additional Info


All packages include the following:

  • Full service, private dining experience.
  • Unlimited soda, iced tea, water and coffee service for all guests.
  • Early venue access, up to 1 hour prior to scheduled start time.
  • Complimentary lobby signage directing guests into the venue.
  • Complimentary votive candles, on request.
  • Marble and wooden tables (complimentary), or white linen tablecloth service ($10 fee).
  • Complete set-up and clean-up of venue space (restrictions apply).
  • China, linen napkins, flatware and glassware for all courses.
  • Outside desserts subject to a $35 service fee. Fee includes presentation, slicing, service and use of china and flatware

Pricing does NOT include 9.113% sales tax or 20% gratuity.