Buffet Reception Packages

Petite Buffet: $12 per guest

*Available Before 5PM*

Select 1 Salad

Mixed Greens
sherry vinaigrette

Caesar
parmesan cheese dusting

Select 1 Sandwich

Petite Turkey Club Croissant
bacon, lettuce, tomato & mayo

Curried Chicken Salad
with grapes & walnuts on cyrano’s special roll

Special Roast Beef
served warm with mortadella & swiss on cyrano’s special roll

BBQ Pulled Pork Slider
served warm on cyrano’s special rolls

Select 1 Side

Spinach & Artichoke Dip
with crostini

Hummus
with grilled & fried pita

Marinated Olives
served warm with crostini

Penne Pasta in House Marinara

Roasted Garlic Mashed Potatoes

Goat Cheese Dip
baked in spicy marinara with garlic toast

Fresh Vegetable Slaw
kale, brussel sprouts, napa cabbage, red wine vinaigrette

Pomme Frites
with ketchup & garlic aioli

Signature Buffet: $18 per guest

Select 1 Appetizer

Spinach & Artichoke Dip
with crostini

Marinated Olives
served warm with crostini

Hummus
with grilled & fried pita

Goat Cheese Dip
baked in spicy marinara with garlic toast

Select 1 Salad

Mixed Greens
sherry vinaigrette

Caesar
parmesan cheese dusting

Select 2 Entrees

Petite Turkey Club Croissant
bacon, lettuce, tomato & mayo

Curried Chicken Salad
with grapes & walnuts on cyrano’s special roll

BBQ Pulled Pork Slider
served warm on cyrano’s special roll

Pesto Penne Pasta
with sundried tomatoes and cream

Special Roast Beef
served warm with mortadella & swiss on cyrano’s special roll

Petite Chicken Spiedini Skewer
in Italian breadcrumbs with marinated grape tomatoes, shaved asiago & balsamic reduction

Petite Beef Brochette Skewer
with red onion, red peppers, bleu cheese & red wine reduction

Select 1 Side

Steamed Green Beans

Roasted Garlic Mashed Potatoes

Fresh Vegetable Slaw
kale, brussel sprouts, napa cabbage, red wine vinaigrette

Pomme Frites
with ketchup & garlic aioli

Penne Pasta in House Marinara Sauce

Roasted Cauliflower
fresh lemon, garlic, wilted spinach and tomato

Premium Buffet: $24 per guest

Select 1 Appetizer

Spinach & Artichoke Dip
with crostini

Marinated Olives
served warm with crostini

Hummus
with grilled & fried pita

Goat Cheese Dip
baked in spicy marinara with garlic toast

Select 1 Salad

Petite Salad
mixed greens with cucumber, tomatoes, red onion & feta cheese in buttermilk ranch

Cyrano’s Salad
mixed greens with walnuts & bleu cheese in raspberry vinaigrette

Spinach Salad
with roasted red peppers, red onion, pine nuts & bleu cheese in pesto vinaigrette

Greek Salad
mixed greens with kalamata olives, cucumber, feta, roasted red peppers & chickpeas in oregano vinaigrette

Select 2 Entrees

Petite Turkey Club Croissant
bacon, lettuce, tomato & mayo

Curried Chicken Salad
with grapes & walnuts on cyrano’s special roll

Special Roast Beef
served warm with mortadella & swiss on cyrano’s special roll

Cornmeal Dusted Tilapia
with pickled red onion & lemon aioli

Bacon Wrapped Meatloaf
with bordelaise sauce

BBQ Pulled Pork Sliders
served warm on cyrano’s special roll

Large Chicken Spiedini Skewers
in Italian breadcrumbs with marinated grape tomatoes, shaved asiago & balsamic reduction

Large Beef Brochette Skewer
with red onion, red peppers, bleu cheese & red wine reduction

Pesto Penne Pasta
with sundried tomatoes & cream

Shrimp Creole
onion, celery, bell pepper in tomato garlic worcestershire sauce with white rice

Select 2 Sides

Fresh Vegetable Slaw
kale, brussel sprouts, napa cabbage, red wine vinaigrette

Steamed Green Beans

Roasted Garlic Mashed Potatoes

Pomme Frites
with ketchup & garlic aioli

Penne Pasta in House Marinara Sauce

Roasted Cauliflower
fresh lemon, garlic, wilted spinach and tomatoes

Buffet Dessert

Buffet Dessert Add-On: $4 per guest

Offerings are only available as an add-on to buffet packages

Select 1 Premium Dessert OR 2 Sweet Little Things

Premium Desserts

Chocolate Cake
with ganache icing

Carrot Cake
with toasted coconut & cream cheese icing

Caramel Brioche Bread Pudding
with cherry bourbon sauce

Brown Shugga’ Pie
gooey butter filling with cookie crust

Sweet Little Things

Key Lime Tartlets

Sugar Cookies

Chocolate Chip Cookies

Chocolate Covered Strawberries

Chocolate Espresso Brownie Bites

Mini Crème Brule

Please see our À La Carte Dessert Menu for additional dessert choices!

Our venue can accommodate up to 40 guests for seated events and up to 60 guests for cocktail-style events.

Room Use Fees & Deposits


Monday-Friday Day
(11AM-4PM) – $30
Saturday & Sunday Day
(Either 11AM-2PM or 3PM-6PM) – $75

Monday-Thursday Evening
(5PM-10PM) – $75
Friday & Saturday Evening
(7PM-Midnight) – $150
Sunday Evening
(7PM-10PM) – $75

Room use fees are required as a deposit at time of booking
Deposit is non-refundable and does not apply to cost of food or drink
$800 minimum spending requirement during Friday & Saturday evenings
$300 minimum spending requirement during all other timeslots

Additional Info


All buffet packages include the following:

  • Full service, private dining experience.
  • Unlimited soda, iced tea, water and coffee service for all guests.
  • Early venue access, up to 1 hour prior to scheduled start time.
  • Complimentary lobby signage directing guests into the venue.
  • Complimentary votive candles, on request.
  • Marble and wooden tables (complimentary), or white linen tablecloth service ($10 fee).
  • Complete set-up and clean-up of venue (restrictions apply).
  • China, linen napkins, flatware and glassware for all courses.
  • Outside desserts subject to a $35 service fee. Fee includes presentation, slicing, service and use of china and flatware

Pricing does NOT include 8.6% sales tax or 20% gratuity.